Tuna Noodle Casserole
Ingredients:
· 2 bags egg noodles
· 3 large cans tuna
· 2 jars alfredo sauce
· 1 cup shredded cheddar cheese
· 1 can bread crumbs
Preparation:
Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes and drain. Preheat oven to 425ºF. In a large bowl, thoroughly mix noodles, ½ cup cheese, tuna and alfredo sauce. Transfer to a 9x13 inch baking dish, and top with ½ cup cheese and bread crumbs. Bake for 15 to 20 minutes in the preheated oven, or until cheese is bubbly.
Ingredients:
· 2 bags egg noodles
· 3 large cans tuna
· 2 jars alfredo sauce
· 1 cup shredded cheddar cheese
· 1 can bread crumbs
Preparation:
Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes and drain. Preheat oven to 425ºF. In a large bowl, thoroughly mix noodles, ½ cup cheese, tuna and alfredo sauce. Transfer to a 9x13 inch baking dish, and top with ½ cup cheese and bread crumbs. Bake for 15 to 20 minutes in the preheated oven, or until cheese is bubbly.